Recently, a wild mushroom called boletus has attracted widespread attention in the market. According to experts, boletus is a high-protein, low-fat, nutritious edible fungus, and is known as the "king of fungi". Boletus grows in alpine forests above 1,500 meters above sea level, and the picking season is generally in autumn. Due to the difficulty in collecting, the price of boletus has remained high. However, with people's emphasis on healthy eating and their love for wild ingredients, porcini mushrooms have gradually become the darling of high-end restaurants and family tables. It is reported that boletus is not only delicious, but also has a variety of effects. It is rich in protein, amino acid, polysaccharide, vitamins and trace elements, which can enhance human immunity, promote metabolism, anti-aging and so on. In addition, boletus also has the effects of lowering blood sugar, lowering blood fat, protecting liver and kidney, etc., and is known as "natural health food". Although the price of boletus is relatively high, experts remind consumers to choose regular channels to avoid buying fake and inferior products. At the same time, we should also pay attention to the cooking method to avoid destroying its nutritional content. In short, the emergence of boletus provides people with a healthy and delicious food choice, and also shows the rich diversity of wild food in our country. I hope everyone can better protect the natural environment while tasting, and jointly promote sustainable development.

Bamboo Fungus, a highly sought after ingredient in Chinese cuisine, is facing a shortage due to over-harvesting and climate change. Bamboo Fungus, also known as bamboo shoots or bamboo pith, is a type of edible mushroom that grows on the bamboo plant. It is prized for its delicate texture and subtle flavor, and is often used in soups, stir-fries, and other dishes in Chinese cuisine. However, in recent years, the demand for Bamboo Fungus has skyrocketed, leading to over-harvesting and a shortage of the prized ingredient. Additionally, climate change has made it more difficult for the fungus to grow, as it requires specific environmental conditions to thrive. As a result, many chefs and food enthusiasts are turning to alternative ingredients or imported Bamboo Fungus from other countries, which can be expensive and of lower quality. To combat the shortage, some farmers are experimenting with new techniques to cultivate Bamboo Fungus, such as growing it indoors or in controlled environments. Others are advocating for more sustainable harvesting practices and regulations to protect the fungus from over-harvesting.

Recently, Guangyun Agricultural Biotechnology (Jiangsu) Co., Ltd. Haogulin announced that it will launch a series of new varieties of edible fungi in the next few months to meet consumers' demand for more healthy and delicious ingredients. Haogulin is a company that focuses on the cultivation and sales of edible fungi. The edible fungi it grows are favored by consumers for their high-quality, natural and pollution-free characteristics. In order to continue to innovate, Haogulin has been developing new varieties to meet consumers' needs for more types of edible fungi. It is understood that the new varieties that Haogulin will launch include Flammulina velutipes, Pleurotus eryngii, Ganoderma lucidum, Tremella and other varieties. These edible fungi are not only rich in nutrients, but also have an excellent taste, which can meet the taste needs of different consumers. The person in charge of Haogulin said that the launch of this series of new varieties is a manifestation of the company's continuous innovation and pursuit of excellence, and it is also to better meet the needs of consumers. In the future, Haogulin will continue to strengthen research and development and technological innovation to bring more and better edible mushroom products to consumers. It is reported that the new varieties of Haogulin will be listed in major supermarkets, shopping malls and other sales channels one after another, and consumers can go to buy them. At the same time, Haogulin will also provide more knowledge about edible mushrooms and healthy diet suggestions on the official website to help consumers better understand and use edible mushroom products.