Home> Industry Information

Industry Information

Update July 15, 2022
Harvesting and processing technology of shiitake mushrooms
First, timely harvest. In winter, the temperature is low, and the mushroom grows slowly. The mushroom meat under harvest is thick, with a strong aroma and good quality. In spring and autumn,...
Read more >
Update June 09, 2022
Making delicious shiitake mushrooms
In the processing of shiitake mushrooms, a large number of shredded mushroom stems are usually removed. The protein, amino acid and vitamin B, D, and C contents of these mushroom stalks are the same...
Read more >
Home> Industry Information
Related Products List

Home

Product

Phone

About Us

Inquiry

We will contact you immediately

Fill in more information so that we can get in touch with you faster

Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.

Send