Char-grilled Matsutake: A summer appointment. This is how high-end ingredients are.

Release time: 2021-07-01

Source: China Edible Fungus Business Network

The heat is getting stronger, and whenever night falls, the street food stalls start to lively. They are like the background color of the smell of a city, soothing people's hearts with the smell of fireworks. However, the taste of summer is more than one side. Some diners approach the food stalls, and some choose to cook a delicate Japanese cuisine with high-end ingredients. The way of "food" is different, and the love of life is the same.
Go to a gourmet appointment: char-grilled matsutake
For "fruit and vegetable control", making a fruit and vegetable delicacy at home is the best compliment to life. For example, the charcoal-grilled matsutake in Japanese ingredients needs to use freshly unearthed matsutake with earthy flavor. When roasting, if you need to turn it, you must not use chopsticks. You must turn it by hand. Use your hands to feel the heat of the matsutake to ensure that the matsutake is heated. The roasting is just right, reducing the loss of freshness. The roasted matsutake does not require other seasonings, and the natural fragrance is the pure taste pursued by the "fruit and vegetable control".
The cooking technique of this dish is very simple, the most rare thing is to maintain the "freshness" of the fresh matsutake. In the face of such high-end ingredients, Toshiba Fogyu Refrigerator has given its own "way of preservation".

Constant high moisturizing, Toshiba Fogyu refrigerator's "preservation way"
As a century-old brand, Toshiba refrigerators are deeply influenced by the "fresh food culture", with the heart and gratitude for the land, nature, and ingredients, and return people to experience the natural and comfortable quality of life. Toshiba's 2021 "new work" uses a unique atomization preservation technology to create storage conditions such as the original environment, bringing a new preservation solution to the preservation of delicate fruits and vegetables. When high-end ingredients meet Toshiba Fogyu refrigerator, the natural taste of rare ingredients will come unexpectedly.
Toshiba Fog Whisper Refrigerator adopts the UNIT moisture permeable membrane imported from Japan, which is moisture-permeable and impermeable to wind. The moisture through the moisture-permeable membrane forms fine water vapor that reaches the surface of fruits and vegetables, realizing the effect of constant humidity preservation. With the foggy refrigerator blessed by the atomization preservation technology, the food storage at home can be thrown away from the plastic bag and wrapped in water mist. The freshness and health are doubled, and the real fruit freedom is realized.
The roasted matsutake has an attractive fragrance, and the cherries in the refrigerator are tender and juicy. This is the exquisite cuisine brought by the Toshiba Fogyu refrigerator and a unique interpretation of the love of life.